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We provide two pathways to the content. Thematic (chapters that address certain themes, e.g. cultivation, regardless of crop or animal type) and Product (chapters that relate to a specific type of crop or animal). Choose the most applicable route to find the right collection for you. 
 
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Forestry sustainability & environment collection

Code: 91713
This is the Forestry sustainability & environment collection. This collection includes 14 chapters that review advances in understanding and measuring the environmental impact of forestry production as well as the effect of climate change on agriculture.

To download the list of chapters in this collection click here
£183.00
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A selection of chapters in this collection:
Optimising urban forestry: the food connection: Cecil C. Konijnendijk and Hyeone Park, University of British Columbia, Canada
Advances in understanding forest ecosystem services: conserving biodiversity: Anne Oxbrough, Edge Hill University, UK; and Jaime Pinzón, Natural Resources Canada, Canada
Advances in understanding the role of forests in the carbon cycle: Matthew J. McGrath and Anne Sofie Lansø, Laboratoire des sciences du climat et de l’environnement, France; Guillaume Marie, Vrije Universiteit Amsterdam, The Netherlands; Yi-Ying Chen, Academia Sinica, Taiwan; Tuomo Kalliokoski, University of Helsinki, Finland; Sebastiaan Luyssaert and Kim Naudts, Vrije Universiteit Amsterdam, The Netherlands; Philippe Peylin, Laboratoire des sciences du climat et de l’environnement, France; and Aude Valade, Ecological and Forestry Applications Research Centre, Spain
Impact of climate change on forest systems in the northern United States: projections and implications for forest management: W. Keith Moser, USDA Forest Service, USA; Patricia Butler-Leopold, Michigan Technological University and Northern Institute of Applied Climate Science (NIACS), USA; Constance Hausman, Cleveland Metroparks, USA; Louis Iverson, USDA Forest Service and Northern Institute of Applied Climate Science (NIACS), USA; Todd Ontl, Michigan Technological University and Northern Institute of Applied Climate Science (NIACS), USA; Leslie Brandt, USDA Forest Service and Northern Institute of Applied Climate Science (NIACS), USA; Stephen Matthews, Northern Institute of Applied Climate Science (NIACS) and The Ohio State University, USA; and Matthew Peters and Anantha Prasad, USDA Forest Service and Northern Institute of Applied Climate Science (NIACS), USA
Scope and challenge of sustainable forestry: Philip J. Burton, University of Northern British Columbia, Canada
Trade-offs between management and conservation for the provision of ecosystem services in the southern Patagonian forests: Yamina Micaela Rosas, Laboratorio de Recursos Agroforestales, Centro Austral de Investigaciones Científicas (CADIC), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina; Pablo Luis Peri and Héctor Bahamonde, Instituto Nacional de Tecnología Agropecuaria (INTA), Universidad Nacional de la Patagonia Austral (UNPA), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina; Juan Manuel Cellini and Marcelo Daniel Barrera, Universidad Nacional de la Plata (UNLP), Argentina; and Alejandro Huertas Herrera, María Vanessa Lencinas and Guillermo Martínez Pastur, Laboratorio de Recursos Agroforestales, Centro Austral de Investigaciones Científicas (CADIC), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina
holistic approach to sustainable agriculture: trees, science and global society: Roger R. B. Leakey, International Tree Foundation, UK
Role of biodiversity in agroforestry and other types of smallholder farming: Mary Ng’endo, World Agroforestry Centre (ICRAF), Kenya; and Shonil A. Bhagwat, The Open University, UK
Tropical agroforestry and ecosystem services: trade-off analysis for better design strategies: Rolando Cerda, CATIE (Centro Agronómico Tropical de Investigación y Enseñanza), Costa Rica; Luis Orozco-Aguilar, The University of Melbourne, Australia; Norvin Sepúlveda, CATIE (Centro Agronómico Tropical de Investigación y Enseñanza), Costa Rica; Jenny Ordoñez and Geovana Carreño-Rocabado, CATIE (Centro Agronómico Tropical de Investigación y Enseñanza) and World Agroforestry Centre (ICRAF), Costa Rica; and Freddy Amores, Willan Caicedo, Samuel Oblitas and Eduardo Somarriba, CATIE (Centro Agronómico Tropical de Investigación y Enseñanza), Costa Rica
Organic grassland: Thomas F. Döring and Ulrich Köpke, University of Bonn, Germany
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