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We provide two pathways to the content. Thematic (chapters that address certain themes, e.g. cultivation, regardless of crop or animal type) and Product (chapters that relate to a specific type of crop or animal). Choose the most applicable route to find the right collection for you. 
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Oil bearing sustainability & environment collection

Code: 91707
This is the Oil bearing sustainability & environment collection. This collection includes 9 chapters that review advances in understanding and measuring the environmental impact of the production of the following crops: Oil palm and Soybeans.

To download the list of chapters in this collection click here
A selection of chapters in this collection:
Certifying sustainability in oil palm cultivation: Marcel Djama, CIRAD and MOISA, University of Montpellier, France and Universiti Putra Malaysia, Malaysia
Life cycle assessment (LCA) of palm oil in practice: the example of Malaysia: Vijaya Subramaniam, Zulkifli Hashim and Halimah Muhamad, Malaysian Palm Oil Board, Malaysia
Life cycle assessments of oil palm products: Cécile Bessou, CIRAD, France; Heinz Stichnothe, Thünen Institute of Agricultural Technology, Germany; Amir F. N. Abdul-Manan, Saudi Aramco, Saudi Arabia; and Shabbir Gheewala, King Mongkut’s University of Technology Thonburi, Thailand
Modelling the environmental impacts of agriculture, focusing on oil palm: Paul N. Nelson, James Cook University, Australia; Neil Huth, CSIRO, Australia; Marcus Sheaves, James Cook University, Australia; Cécile Bessou, CIRAD, France; Lénaïc Pardon, CIRAD, France; Han She Lim, James Cook University, Australia; and Rai S. Kookana, CSIRO, Australia
Waste management and recycling in oil palm cultivation: Salman Zafar, BioEnergy Consult, India
Palm oil governance complex: progress, problems and gaps: Pablo Pacheco, Center for International Forestry Research (CIFOR), Indonesia; Patrice Levang, Center for International Forestry Research (CIFOR), Indonesia and Research Institute for Development (IRD), France; Ahmad Dermawan, Center for International Forestry Research (CIFOR), Indonesia; and George Schoneveld, Center for International Forestry Research (CIFOR), Kenya
Sustainability pathways in oil palm cultivation: a comparison of Indonesia, Colombia and Cameroon: Ahmad Dermawan, Center for International Forestry Research (CIFOR), Indonesia; and Otto Hospes, Wageningen University, The Netherlands
Use of palm oil for biofuel: Jean-Marc Roda, CIRAD and Universiti Putra Malaysia, Malaysia
Balancing palm oil cultivation with forest and biodiversity conservation: Carl Traeholt, South East Asia Programme Director, Copenhagen Zoo, Malaysia
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