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We provide two pathways to the content. Thematic (chapters that address certain themes, e.g. cultivation, regardless of crop or animal type) and Product (chapters that relate to a specific type of crop or animal). Choose the most applicable route to find the right collection for you. 
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Crops cultivation collection

Code: 91654
This is the Crops cultivation collection. This collection includes 159 chapters that review advancements in crop management and husbandry techniques for the following crop classes: Beverage & sugar crops, Cereals, Horticulture, Oil bearing crops and Roots, tubers & pulses.

To download the list of chapters in this collection click here
A selection of chapters in this collection:
Advances in optimising nitrogen-use efficiency in crop production: J. F. Angus, CSIRO Agriculture and Food and Graham Centre – Charles Sturt University, Australia
Advances in organic greenhouse cultivation: Martine Dorais, Université Laval, Canada
Advances in pest and disease management in greenhouse cultivation: Gerben J. Messelink and H. Marjolein Kruidhof, Wageningen University and Research, The Netherlands
Advances in screenhouse design and practice for protected cultivation: Josef Tanny, Agricultural Research Organization – Volcani Center, Israel
Sustainable rice cultivation in coastal saline soils: a case study: Sukanta K. Sarangi and Buddheswar Maji, ICAR-Central Soil Salinity Research Institute, India
The economics of apple production: R. Karina Gallardo, Washington State University, USA; and Hildegard Garming, Thünen Institute of Farm Economics, Germany
Crop rotation: a sustainable system for maize production: Dr Bao-Luo Ma - Agriculture and Agri-Food Canada, Canada and Zhigang Wang, Inner Mongolia Agricultural University, China
Optimizing yields in tomato cultivation: maximizing tomato plant use of resources: V. S. Almeida, F. T. Delazari, C. Nick, W. L. Ara ú jo and D. J. H. Silva, Universidade Federal de Viçosa, Brazil
Maize seed variety selection and seed system development: the case of southern Africa: Peter S. Setimela, Global Maize Program, International Maize and Wheat Improvement Center (CIMMYT), Zimbabwe
Zero-till cultivation of maize: Wade E. Thomason, Bee Khim Chim and Mark S. Reiter, Virginia Tech University, USA
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