A selection of chapters in this collection:
Advances in understanding cassava growth and development: Virgílio Gavicho Uarrota, Deivid L. V. Stefen, Clovis Arruda de Souza and Cileide Maria Medeiros Coelho, University of the State of Santa Catarina (UDESC), Brazil; Rodolfo Moresco and Marcelo Maraschin, Federal University of Santa Catarina (UFSC), Brazil; Fernando David Sánchez-Mora, Technical University of Manabí (UTM), Ecuador; and Eduardo da Costa Nunes, Enilto de Oliveira Neubert and Luiz Augusto Martins Peruch, Santa Catarina State Agricultural Research and Rural Extension Agency (EPAGRI), Brazil
Breeding cassava for higher yield: Piya Kittipadakul, Pasajee Kongsil and Chalermpol Phumichai, Kasetsart University, Thailand; and Shelley H. Jansky, USDA-ARS Vegetable Crops Research Unit and University of Wisconsin-Madison, USA
Breeding cassava to meet consumer preferences for product quality: Adebayo Abass, International Institute of Tropical Agriculture (IITA), Tanzania; Wasiu Awoyale, International Institute of Tropical Agriculture (IITA), Liberia and Kwara State University Malete, Nigeria; and Lateef Sanni and Taofik Shittu, Federal University of Agriculture, Nigeria
Breeding, delivery, use and benefits of bio-fortified cassava: Elizabeth Parkes and Olufemi Aina, International Institute of Tropical Agriculture (IITA), Nigeria
Conservation and distribution of cassava: Michael Abberton, Badara Gueye, Tchamba Marimagne and Folarin Soyode, International Institute of Tropical Agriculture (IITA), Nigeria
Developing new cassava varieties: tools, techniques and strategies: Hernán Ceballos, Nelson Morante, Fernando Calle, Jorge Lenis and Sandra Salazar, International Center for Tropical Agriculture (CIAT), Colombia
Diseases affecting cassava: James Legg, International Institute of Tropical Agriculture (IITA), Tanzania; and Elizabeth Alvarez, International Center for Tropical Agriculture (CIAT), Colombia
Integrated management of arthropod pests of cassava: the case of Southeast Asia: Ignazio Graziosi and Kris A.G. Wyckhuys, International Center for Tropical Agriculture (CIAT), Vietnam
Marker-assisted selection in cassava breeding: Ismail Y. Rabbi, International Institute of Tropical Agriculture (IITA), Nigeria
Molecular approaches in cassava breeding: Luis Augusto Becerra Lopez-Lavalle, International Center for Tropical Agriculture (CIAT), Colombia