Hello guest
Your basket is empty
We provide two pathways to the content. Thematic (chapters that address certain themes, e.g. cultivation, regardless of crop or animal type) and Product (chapters that relate to a specific type of crop or animal). Choose the most applicable route to find the right collection for you. 
 
Can’t find what you are looking for? Contact us and let us help you build a custom-made collection. 
You are in: All categories > A-Z Chapters > B
Use the Contact form to discuss the best purchasing method for you... Start building your collection today!

Balancing pasture productivity with environmental and animal health requirements

Code: 9781838796891
D. R. Woodfield, Grasslands Research Centre, New Zealand; and H. G. Judson, Kimihia Research Centre, New Zealand

Chapter synopsis: Plant breeders face the significant challenge of developing high-performing pasture and supplementary feed crops that maintain the profitability of temperate grassland farming systems while reducing the environmental footprint and animal health issues. This chapter provides examples of where new cultivars, new species and interspecific hybrids are being developed to meet these genetically challenging environmental targets. These strategies include efforts to reduce agricultural emissions through selection for soluble carbohydrate, lipids and condensed tannins. We also provide examples of where the limited genetic variation available for conventional selection has resulted in transgenic approaches for traits with dual productivity and environmental benefits. The ability of some plantain cultivars to reduce nitrate leaching in grazed systems suggests that exploration of newer species could be beneficial. We also highlight the need for further collection of scarce genetic resources. Lastly, we provide examples of where forage breeding can directly and indirectly improve animal health and welfare.

DOI: 10.19103/AS.2017.0024.08
£25.00
Table of contents 1 Introduction 2 Nutritive value 3 Reduced nutrient loss 4 Greenhouse gas mitigation 5 Genetic resources 6 Animal health and welfare challenges 7 Future trends 8 Where to look for further information 9 References

Also in B

Our site uses cookies. For more information, see our cookie policy. Accept cookies and close
Reject cookies Manage settings